Spaghetti Pie

Ironically, this recipe came from a "Kids Cookbook" that my parents gave to me one Christmas when I was young! :) It's still used to this day with my OWN kids. Kind of strange to think about! :) HUGE family favorite, and I think you all too will make this regularly! We have this AT LEAST once a month, sometimes twice a month!

1 lb Angel Hair/Spaghetti
1 stick butter/margarine
1 c Parmesan cheese
4 eggs
1 lb ground beef
1 - 15 oz can Pizza Sauce (our personal favorite is Contadina)
1 lb mozzarella cheese

Boil pasta and drain. Once drained, put pasta back into the pan it was boiled in and add butter until melted. Add all eggs and Parmesan cheese directly into the pasta until everything is mixed completely. Put the pasta in the bottom of a 9x13 pan and even out. Brown and drain the ground beef. Add the pizza sauce to the cooked meat and pour this on top of the pasta layer. Top with the shredded mozzarella. Bake in the oven at 350 for about 30 minutes or until cheese is golden!