Many have asked for SEVERAL of my recipes, whether you've seen a few items from my family blog or whether you've dined in my very own kitchen! I thought that I would just post random ones here. Please "follow" me if you will as it's fun for me to have an idea of who is reading the blog. Also check out "my favorites" to get an idea of some of my favorite kitchen items I use nearly on a daily basis! Bon Appetite!
Tuesday, April 20, 2010
FREEZER: Angel Hair & Surprise Meatballs
3 lb hamburger
1 c Italian Breadcrumbs
4 eggs
2 t oregano
4 cloves garlic
1 1/2 Parmesan cheese
8 oz mozzarella chunk cheese
2 LARGE jars of Prego Spaghetti Sauce (Costco/Sams)
2 box Angel Hair Pasta
Makes 2 meals.
Mix hamburger, breadcrumbs, eggs, oregano, garlic & Parmesan cheese. Take a handful of meat (or a LARGE Pampered Chef cookie scoop) and put a cube of mozzarella cheese in the middle and form meatball. Brown on all sides in olive oil. Add spaghetti sauce. Put in ziploc bags.
Serving Day: Thaw meatballs and sauce. Boil your pasta. Warm sauce and meatballs in a pan until heated through, about 20 minutes on medium heat. Stir while warming. Serve over prepared Angel Hair pasta!
I freeze them without the sauce -- I never thought of freezing them with the sauce, but that's a good idea. It makes it so easy to have company over, and not slave all day on the food. ;)
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