Many have asked for SEVERAL of my recipes, whether you've seen a few items from my family blog or whether you've dined in my very own kitchen! I thought that I would just post random ones here. Please "follow" me if you will as it's fun for me to have an idea of who is reading the blog. Also check out "my favorites" to get an idea of some of my favorite kitchen items I use nearly on a daily basis! Bon Appetite!
Saturday, April 17, 2010
Oatmeal Bread
MOIST and to die for!
1 c quick oats
1/2 c whole wheat flour
1/2 c brown sugar
1 T salt
2 T butter
2 T yeast
1/2 c warm water
5 c flour
Prepare yeast mixture of warm water and yeast. Set aside. Mix oats, whole wheat flour, brown sugar, salt and butter. Add 2 c boiling water. Stir then cool. Add yeast mixture & 5 c white flour. Knead, Raise, Make into 4 mini loaves. Raise. Bake at 350 for 20 minutes.
NOTE: I've tried this in my bread machine and it doesn't work. Kitchen Aid was second best with the dough hook. Also, this is AMAZING sandwich bread if you choose to make it into 2 large pans instead of 4 mini pans.
No comments:
Post a Comment