Mexican Dip

 This is the baked Mexican Dip!

 

 These are what the corn tortillas pre deep fried look like.

 This is after they've been fried.  Nothing better than FRESH! :)

 Ready to eat!

1 lb hamburger, browned and drained
1 large (or 2 small) cans refried beans
1 small can chopped green chilies
1 can chili beans
1 pkg taco seasoning
1/2 jar taco sauce
2 pkg corn tortillas

Mix all of the above ingredients, except corn tortillas, together in a bowl.  Spread into a 9x13 pan and top with 2 c shredded Cheddar cheese.  Bake at 350 for about 30 minutes until the cheese is nice and bubbly.  Serve with fresh made chips from corn tortillas.  We usually serve a nice lettuce salad along with this to make a complete meal.  You can also just use as an appetizer if taking to a party or having alike a Super Bowl party.