1 lg box Cherry Jello
3 c boiling water
1 c Red Hot Cinnamon Candies (Brach's are the common name brand)
2 c applesauce
Boil your water. Pour over cherry jello mix. Stir continuously while it dissolves then add the candies. Continue stirring until your candies have completely dissolved. It will take about 10 minutes of constant stirring!!! When they are all dissolved, add the applesauce and stir until mixed. Pour into your pan. Put immediately into the fridge. This is better if left overnight in the fridge. It takes longer than normal jello salad to set up! So I HIGHLY recommend you make this the day before you plan to serve. I usually plate over some fresh green leaf (NOT ICEBURG) lettuce and it's SO BEAUTIFUL!
3 comments:
Joanna, I too have this recipe from your grandma. And I agree, it is delicios and so easy!
Wendi Reger
We had this for Christmas dinner - yummy!!
Betsey
love this recipe!
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