Tuesday, April 27, 2010

Chicken Salad



3 boneless, skinless chicken breasts
2 green onion
1/2 c green or red grapes, quartered
1/4 c sliced almonds, toasted
1 - 1 1/2 c Miracle Whip
6 butter croissants

Boil chicken breasts and chop.  Mix all other ingredients (green onion, grapes, almonds and Miracle Whip) into the chicken until well blended.  Chill.  Serve on croissants.

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