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Monday, January 17, 2011

Lemon Snowflake Cookies

I seriously can't remember where I first tasted these yummy cookies, but they are AMAZING!  Soft, chewy, light and lemony!  If you like anything lemon (even lemonade), you'll want to try this recipe!  AND, they are SO SIMPLE!

1 box Lemon Cake Mix
1/3 c canola oil
1 t lemon extract
2 eggs
1/3 c powdered sugar

In a bowl, combine cake mix, oil, extract and eggs and mix together until everything is blended well. (NOTE: DO NOT ADD THE INGREDIENT AMOUNTS FROM CAKE MIX BOX, ADD THE ABOVE.)  Make small balls and dip each one into powdered sugar before putting on the pan.  Bake at 375 for 6-9 minutes.  They bake up QUICKLY, so be sure to watch closely starting at 6 minutes.  You want the bottoms to be light brown and the tops will crack apart, but not brown.

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