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Friday, March 5, 2010

Smore Bars

1 12 oz box Golden Grahams
10.5 oz bag miniature marshmallows
1 1/2 c milk chocolate chips
1/4 c corn syrup
5 T butter or margarine
1 t vanilla
1 c miniature marshmallows (separate from above)

Butter or coat a 9x13 pan GENEROUSLY!!! Melt all but 1 c marshmallows, chocolate chips, corn syrup & butter in a microwave safe bowl until melted together completely. Immediately add vanilla, and stir in completely. Pour over the Golden Grahams and coat completely. Stir in the last cup of marshmallows. Spread in buttered pan and refrigerate!!!! Wait at least 30 minutes until they are cooled before eating.

1 comment:

Anissa Le Nae Cowley said...

These look awesome!!!!!! Marshmellows are on sale this week, I'll have to make some. We're going to a block party on Sunday, and these would be perfect for the occasion. ;)